Just sit back and relax table-side on the Tracy Aviary lawn (next to the Chase Mill building) and enjoy some chilled whites and reds as we introduce a variety of wines that can all just ‘chill out’! Taste three wines with Jim Santangelo, owner, and Sommelier of Wine Academy of Utah, a selection of Beehive Cheese, and raise a glass to the birds.

When: August 18th, 6:00 pm ($50)